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Prep Cook - Full Time - Unity College

Job Description:
This is a staff position that provides good quality food services by preparing and cooking ingredients for students, faculty, staff, and visitors while on duty at Wyman Commons at Unity College. The Prep Cook works with the Sous Chef to respond to student needs and request. Specific duties include (but are not all inclusive):
Prepares ingredients for current shift and next shift as needed, and refills salad bar and other stations during shift.
Prepares ingredients for menu items and cooks food according to recipes, in quantities according to number of persons to be served.
Cooks and serves food at stations, helping maintain cleanliness of salad bar and/or stations, and assisting in clean-up during and after open hours.
Contributes to daily reports, schedules, and charts in area of responsibility.
Provides weekly inventory reports of production area of responsibility, ensuring inventory is accurate, and food is not over-ordered.
Occasionally performs shift cash in and cash out, maintaining accurate amount of money and petty cash in cash drawer.
Occasionally manages point of sale system, including swiping ID cards, collecting money from customers, and ensuring that no customers consume food or beverages without swiping or paying.
Occasionally washes dishes and pots.
Demonstrates compliance with safety and sanitation regulations.
Requirements:
The ideal candidate will have a high school diploma or equivalent plus one or more years related experience and/or training plus:
Cash management/reporting and inventory control accountability
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Serve-Safe Certification must be obtained within six months of hire.
Ability to read and comprehend written and oral instructions.
Ability to respond effectively to customer inquiries or complaints.
Valid Drivers License with a good driving record preferred.
Additional Information:
This position is a rotating schedule which will include daytime, evening, night, and weekend shifts, as well as extended hours as needed.
While performing the duties of this position, the employee is regularly required to stand; walk; use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; and taste or smell. The employee frequently is required to talk or hear. The employee is occasionally required to stoop, kneel or crouch. Must be able to regularly lift and/or move up to fifty pounds.
Work is performed in a food service setting. While performing the duties of this job, the employee occasionally works near moving mechanical equipment and is frequently exposed to heat. The noise level in the work environment is usually moderate but during certain events can be very loud.
Application Instructions:
Unity College seeks to attract employees who share a commitment to the environment and to human diversity, and who have an interest in helping students develop an understanding of the richness and complexity of individuals and society.
Interested and qualified candidates should go to www.unity.edu/jobs to complete an application and submit a cover letter, resume and points of contact for 3 references. Review of applications will begin immediately and continue until the position is filled. We look forward to hearing from you!
EOE



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